Wine is not an unusual ingredient when it comes to cooking. Though it is traditionally being used to make meat more tender and for various marinades. No fear, vegan natural wine bar is here to help you use wine in your plant-based cooking too. We can still think of marinades (i.e. tofu), reducing wine to make wonderful sauces and…
When thinking about classic vegan dishes from the popular cuisines around the world you stumble upon ratatouille very easily. And it is not just because it’s French or rings a bell after that very touching cartoon, Ratatouille is simply healthy, quite easy to make and is a crowd-pleaser. The only one thing with Ratatouille is that it’s a simple…
We continue to expand on our Buddha Bowl cooking recommendations. Today, we are to introduce you to a very healthy and delicious way how you can get all necessary nutrients on just one bowlful of food. Introducing Detox Buddha Bowl This dish is easy to make and its ingredients are contributing to your natural body detox. Lots of green…
Consider another dimension for your wine decision making: wine and health You probably already know how wine is made. You might even recall the names of your favourite wines or grapes. Not too confident about wine-tasting technique – head to our wine tasting at home lesson. We hope you also had a look at our wine and food matching…
Introducing Gotsa Family Winery The Georgian kings used to have their favourite wines vinified in the ancient winemaking region of Kiketi in Georgia. So it is fitting that we are celebrating wines made from the Gotsa Family Winery, which is located just 30 minutes from Tbilisi. The Gotsadze family have been making natural wine for 4 generations. Originally from…
Imagine, you host a small party and trying to decide what kind of wine to buy. For many, it is a nightmare. We all want to be great hosts and serve wine that will be liked by our guests. But how to guess correctly? We are going to discuss how this works and suggest a fail-safe way of how…
As a species, we have a full and robust relationship with colours. We use colour for many differing reasons, to determine our mood and personality or to manage traffic for instance. We also use colour to define ourselves by the clothes we wear and the tones we dye our hair. But when it comes to a plant-based diet with…
We all love wine tasting experiences. Going out to visit winemakers, check out their vineyards or winery – these are all exciting, social and pleasant ways to enjoy life. What if it is not possible for now? Can we learn more about good wine at home? Sure thing you can and we at Living Vino have prepared this short but…
Alright guys, after our recommendations about the best foods for your immunity and healthy eating regimen that we suggest for all of us staying at home, it is time for a real example. For those who do not know Buddha Bowls, well guys, you definitely need to get out more (well, when it would be safe of course!). Why…
(in English / по-русски ниже) In this short blog article, we would like to discuss such an important thing as the provenance of food and wine. And by provenance, we mean the whole chain of events that happened before it appeared on our tables. Provenance describes how our food was grown, processed, marketed, transported, distributed and sold to all…
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